|
Post by Gamblin' Telly on Mar 2, 2018 5:47:25 GMT -5
Choose wisely.
|
|
|
Post by Gamblin' Telly on Mar 2, 2018 6:21:35 GMT -5
Oh and if you're one of those people who don't put milk in your cereal, do tell! The weirdest one I've heard to date is beer and strawberry yoghurt.
|
|
Gumbercules
AV Clubber
Get out of my dreams, and into my van
Posts: 2,987
|
Post by Gumbercules on Mar 2, 2018 7:43:41 GMT -5
Oh and if you're one of those people who don't put milk in your cereal, do tell! The weirdest one I've heard to date is beer and strawberry yoghurt. I once had honey nut cheerios with hot chocolate. It was glorious and never did it again.
|
|
|
Post by Murray the Demonic Skull on Mar 2, 2018 8:27:30 GMT -5
Oh and if you're one of those people who don't put milk in your cereal, do tell! The weirdest one I've heard to date is beer and strawberry yoghurt. I once had honey nut cheerios with hot chocolate. It was glorious and never did it again. Jeff: How are you so satisified all the time, Abed? I mean, don't you ever want anything more out of life than cereal? Abed: [thinking] Sometimes, I like to pour hot cocoa mix into cold milk, and drink it like a cold hot chocolate. I call it Special Drink. Jeff: And someday, you will know it by it's true name: diabetes.
|
|
|
Post by Gamblin' Telly on Mar 2, 2018 8:28:11 GMT -5
Oh and if you're one of those people who don't put milk in your cereal, do tell! The weirdest one I've heard to date is beer and strawberry yoghurt. I once had honey nut cheerios with hot chocolate. It was glorious and never did it again. If the chocolate is really hot, you have to eat them cheerios really fast before they turn to mush, I would think?
|
|
|
Post by Murray the Demonic Skull on Mar 2, 2018 8:31:27 GMT -5
I eat my cereals without milk like a savage.
|
|
LazBro
Prolific Poster
Posts: 10,049
|
Post by LazBro on Mar 2, 2018 8:49:05 GMT -5
Both the 2nd or 3rd options are possibilities for me. If I want more cereal, I'll add more cereal. But if not, then into the sink it goes. I don't drink it straight. Not even as little kid. I still drink a lot of milk though, for an adult that is. I love the stuff. I get on kicks where I can't get enough.
|
|
|
Post by ganews on Mar 3, 2018 21:04:37 GMT -5
At Franklins Restaurant and Brewery pretty near my house, one of the better beers they brew is the Bombshell Blonde. It's quite nice. I realized one time that it tastes rather like the milk left after a bowl of Honey Nut Cheerios. Everyone I have ever mentioned this to agrees emphatically.
|
|
|
Post by Roy Batty's Pet Dove on Mar 4, 2018 22:50:46 GMT -5
Where is the option for "Don't ruin perfectly good milk by putting it into cereal in the first place"?
|
|
|
Post by Floyd D Barber on Mar 4, 2018 23:56:47 GMT -5
I am eating cereal as I write this. It is a Generic Capn' Crunch with Crunchberries knockoff, and it is like manna from heaven.
Usually, I keep adding cereal till the milk is gone. Sometimes I finish by drinking the leftover milk by itself, especially if I am eating a chocolatey cereal that creates chocolate milk. If the cat is glaring at me, I will often give her the leftover milk. Sometimes I will even add a splash for her, as she is a Good Kitty, and also I want to see another sunrise. Having neither been born into opulence, nor yet won the lottery, I have never once in my entire life (as far as I can remember) poured edible milk down the sink. My ancestors would haunt me to the end of my days. Hodor!
|
|
|
Post by Pastafarian on Mar 6, 2018 11:13:44 GMT -5
Where is the option for "Don't ruin perfectly good milk by putting it into cereal in the first place"? I'm afraid we're going to have to ask you to leave.
|
|
|
Post by Liz n Dick on Mar 6, 2018 11:38:10 GMT -5
Where is the option for "Don't ruin perfectly good milk by putting it into cereal in the first place"? I'm afraid we're going to have to ask you to leave. How about those of us who don't much care for milk or cereal, together or apart?
|
|
|
Post by Pastafarian on Mar 6, 2018 11:54:56 GMT -5
I'm afraid we're going to have to ask you to leave. How about those of us who don't much care for milk or cereal, together or apart? So not even cereal with a non dairy milk like soy, almond, etc?
|
|
|
Post by Liz n Dick on Mar 6, 2018 12:06:09 GMT -5
So not even cereal with a non dairy milk like soy, almond, etc? This reminds me of something that once happened with my grandmother. For several decades, starting in high school, I didn't eat beef. (This was an impulse spurred by a bad situation with a sloppy joe, not any kind of ethical stance that would have been hypocritically negated by the gusto with which I ate pork and chicken.) At one point I visited my grandmother for a long weekend, and she opted to cook for our visit*. She'd gone to the trouble of preparing a vast feast, though, with a pot roast and about 10,000 sides. I figured I'd be able to make an ample meal from the potatoes, rice, four different vegetables, and crescent rolls, and just negotiate politely around the beef. But then my aunt dropped by, just as we were setting the table, and she remembered. "Helen," she announced to Nana, "You have people here who don't eat beef!" My grandmother, who was just putting the last of the silverware out, bristled with dismay; she slammed the handful of forks onto the table and demanded, "Not even in a pot roast?" So, no. Not even in non-dairy milk. I don't like soggy, so cereal in milk is one of the foodstuffs I find most unappealing. *She lived just outside New Orleans, and whenever any of my extended family members talked about seeing her, it was always how they'd gone out to great restaurants in town. But then whenever I was there her plans were to stay in. She was a lousy cook to start out with, but also came from the '50s Midwestern school of culinary arts. She frequently bemoaned to us how hard it was to get a nice cut of meat served at any New Orleans-area restaurant that didn't come with "a coating". Visiting her was never an especially pleasant trip. And it doubly sucked because I'd be telling people at work that I was taking time off to go to New Orleans and they'd light up. "What fun!" they'd say enviously, and I'd be like, "Yeah, no."
|
|
|
Post by Pastafarian on Mar 6, 2018 12:32:22 GMT -5
So not even cereal with a non dairy milk like soy, almond, etc? This reminds me of something that once happened with my grandmother. For several decades, starting in high school, I didn't eat beef. (This was an impulse spurred by a bad situation with a sloppy joe, not any kind of ethical stance that would have been hypocritically negated by the gusto with which I ate pork and chicken.) At one point I visited my grandmother for a long weekend, and she opted to cook for our visit*. She'd gone to the trouble of preparing a vast feast, though, with a pot roast and about 10,000 sides. I figured I'd be able to make an ample meal from the potatoes, rice, four different vegetables, and crescent rolls, and just negotiate politely around the beef. But then my aunt dropped by, just as we were setting the table, and she remembered. "Helen," she announced to Nana, "You have people here who don't eat beef!" My grandmother, who was just putting the last of the silverware out, bristled with dismay; she slammed the handful of forks onto the table and demanded, "Not even in a pot roast?" So, no. Not even in non-dairy milk. I don't like soggy, so cereal in milk is one of the foodstuffs I find most unappealing. *She lived just outside New Orleans, and whenever any of my extended family members talked about seeing her, it was always how they'd gone out to great restaurants in town. But then whenever I was there her plans were to stay in. She was a lousy cook to start out with, but also came from the '50s Midwestern school of culinary arts. She frequently bemoaned to us how hard it was to get a nice cut of meat served at any New Orleans-area restaurant that didn't come with "a coating". Visiting her was never an especially pleasant trip. And it doubly sucked because I'd be telling people at work that I was taking time off to go to New Orleans and they'd light up. "What fun!" they'd say enviously, and I'd be like, "Yeah, no." I grew up on a dairy farm with six brothers so there was lots of milk, and cereal was a cheap way to get us fed before going off to school. I assume this is why I have such a fondness for it. By the way if the cereal is sitting in the milk long enough to get soggy, you're eating it too slowly.
|
|
|
Post by Nudeviking on Mar 6, 2018 19:15:29 GMT -5
The leftover milk is generally inundated with cereal dust which is pretty much the worst food waste product of all so drinking leftover cereal milk straight is out of the question. Any of the remaining choices work though I am weary of giving the cat milk too often since I'm generally the one that has to clean out her litter box.
|
|
|
Post by chalkdevil π on Mar 9, 2018 18:11:15 GMT -5
I drink the milk but only because I feel bad wasting it. I don't like the taste with the cereal dust, but I'm an adult now and I have to drink it.
|
|
|
Post by Floyd D Barber on Mar 9, 2018 18:56:58 GMT -5
I don't quite get all the cereal dust concern. Unless you stomp the box, cereal dust shouldn't be a major factor except for the last pour from the bottom of the box. In those cases it's true one must suck it up and drink cereal dust laden milk, but that's what, one bowl out of ten maybe? Unless you always dispense from the bottom, like it's a ketchup bottle or something. But it you did that, it seems like the accumulating cereal dust would be dispersed with each bowl, preventing any large build up in the box.
I'm putting way too much thought into this.
|
|
|
Post by Pastafarian on Mar 10, 2018 9:03:13 GMT -5
|
|